A Charleston Affair Menu

Beverages
A variety of alcoholic and non-alcoholic beverages will be offered, including craft beers, fine wines, artisanal cocktails, and/or sodas. Glebe Street will feature a wine tasting, led by alumnus Danny Baker ’94, who is a sommelier, and a Beer Garden for tasting craft beers created and/or promoted by alumni. Towell, Craig, LCWA, Faculty House, and the President’s House VIP areas will feature a premium bar. Randolph Hall VIP Area will feature a top-shelf bar.

A Charleston Affair Menu

Fountains of Shrimp Cocktail accompanied by Cocktail Sauce & Lemon Wedges
Smoked Beef Brisket with Silver Dollar Rolls, Spicy Brown Mustard & Horseradish Cream
Chicken Salad & Pimiento Cheese Finger Sandwiches
Ham & Swiss Rolls with Honey Mustard
Spicy Black-Eyed Pea Cake with Lemon Crème Fraiche
Mrs. Debbie Hammond’s Deviled Eggs
Cream Cheese Tartlets with Rosemary & Fig Jam
Hummus & Marinated Vegetables in Toasted Tortilla Shells
International Cheese Array with Assorted Crackers
Fresh Whole Strawberries with Sweet Crème Fraiche
Krispy Kreme Donuts

Randolph Hall VIP Menu

Seafood Plateau of Raw Oysters, Shrimp Cocktail, & Crab Claws accompanied by Mignonette, Cocktail Sauce, & Lemon Wedges
Carved Beef Tenderloin with Silver Dollar Rolls accompanied by Red Onion Marmalade, Spicy Brown Mustard, & Horseradish Cream
Chicken Salad & Pimiento Cheese Finger Sandwiches
Ham & Swiss Rolls with Honey Mustard
Spicy Black-Eyed Pea Cake with Lemon Crème Fraiche
Mrs. Debbie Hammond’s Deviled Eggs
Cream Cheese Tartlets with Rosemary & Fig Jam
Hummus & Marinated Vegetables in Toasted Tortilla Shells
International Cheese Array with Assorted Crackers
Fresh Whole Strawberries with Sweet Crème Fraiche
Krispy Kreme Donuts
Huguenot Torte

On the Randolph Hall Top-Shelf Bar

Spicy Cheese Straws & Assorted Nuts